Well guys, the competition was fierce, and we had a challenge trying to choose the best recipe; however, the winner that was as selected by Chef Dominque Beens is: WINNER Seafood Paella - Narindra Singh RUNNER UP Arroz Marinero - Tanya Creese RUNNER UP Marlin & Pineapple Kababs - Dewarkha Partap We'd like say congratulations to the winner, Narindra who also noted that this recipe 'sealed the deal', and he went from having a girlfriend to having a wife!
Escovitch Fish is a popular Jamaican dish, served with either Bammy (grounded cassava, eaten like a flat bread) or Festival (sweet fried dumplings).
Just a few more days until the biggest event of the year in Trinbago! If you have you been shedding those pounds in time Carnival then we are here to help with your goals, especially as you are almost at the finishing line. Here is a tasty waist concsious dish for you to try today.
With Carnival around the corner your visiting friends and family will be expecting a lot of sun and relaxation before all the madness starts. A little treat to Maracas Bay this weekend will be a great way to kick off the Carnival Season.
You have made a meat curry and it was great, but now it is time to diversity things a little and create a flavourful Caribbean style fish curry! The Kingfish is mild in flavour and slightly firm, making it the perfect catch for this particular dish.