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  • Ahi Tuna

    FORM: Loin, Portion, Saku Block
    ORIGIN: Atlantic Ocean

    TEXTURE: Flaky 45%
    45% Complete

    FLAVOUR: Distinct 100%
    100% Complete

    SIZES | Click to Purchase
    Loin: 3-5lbs, 5-8lbs
    Portion: 6-8oz
    Saku Block: 7-9oz

    ALSO AVAILABLE
    ALBACORE TUNA
    SKIP JACK TUNA
    YELLOWFIN TUNA

  • Atlantic Seabob

    FORM: Peeled and De-veined, Peeled and Undeveined
    ORIGIN: Guyana

    TEXTURE: Firm 75%
    75% Complete

    FLAVOUR: Mild 50%
    50% Complete

    SIZES
    PUD Baby: 150-200, 200-300
    PUD Wonton

    ALSO AVAILABLE
    BLACK TIGER SHRIMP
    VANAMEI SHRIMP

  • Chilean Salmon

    FORM: Fillet, Smoked Fillet, Portion
    ORIGIN: Chile

    TEXTURE: Flaky 45%
    45% Complete

    FLAVOUR: Distinct 100%
    100% Complete

    SIZES | Click to purchase
    Fillet: 3-4 lbs
    Portion: 7-9 oz

  • Loligo Squid

    FORM: Cleaned Tubes and Tentacles
    ORIGIN: China, USA

    TEXTURE: Firm 75%
    75% Complete

    FLAVOUR: Bland 25%
    25% Complete

    SIZE | Click to purchase
    3-5 inch

    ALSO AVAILABLE
    ILEX SQUID
    TODARODE SQUID

  • Scallop

    FORM: Meat
    ORIGIN: USA

    TEXTURE: Slightly Firm 60%
    60% Complete

    FLAVOUR: Mild 50%
    50% Complete

    SIZES
    U10, 10-20, 20-30

  • Swordfish

    FORM: Steak, Loin, Portion
    ORIGIN: Tropical and Temperate Oceans

    TEXTURE: Slightly Firm 60%
    60% Complete

    FLAVOUR: Distinct 100%
    100% Complete

  • Todarode Squid

    FORM: Tubes Only, Rings
    ORIGIN: China, USA

    TEXTURE: Firm 75%
    75% Complete

    FLAVOUR: Bland 25%
    25% Complete

    SIZES | Click to purchase
    Rings
    Tubes Only: U10

    ALSO AVAILABLE
    ILEX SQUID
    LOLIGO SQUID

  • Vanamei Shrimp

    FORM: Headless, Easy Peeled, Peeled and De-veined, Cooked Peeled and De-veined
    ORIGIN: Belize, Indonesia, USA, Vietnam

    TEXTURE: Firm 75%
    75% Complete

    FLAVOUR: Bland 25%
    25% Complete

    SIZES | Click to purchase
    Raw Headless: 31-35, 36-40, 41-50
    Raw Easy Peel: 16-20, 21-25, 26-30, 31-40
    Raw P&D Tail On: 16-20
    Raw P&D Tail Off: 41-50, 61-70
    Cooked P&D Tail On: 21-25
    Cooked P&D Tail Off: 41-50

    ALSO AVAILABLE
    ATLANTIC SEABOB
    BLACK TIGER SHRIMP