FORM: Headless, Easy Peeled, Peeled and De-veined, Cooked Peeled and De-veined
ORIGIN: Belize, Indonesia, USA, Vietnam

TEXTURE: Firm 75%
75% Complete

FLAVOUR: Bland 25%
25% Complete

SIZES
Headless: 31-35, 36-40, 41-50
Easy Peel: 16-20, 21-25, 26-30, 31-40
P&D Tail On: 16-20
P&D Tail Off: 41-50, 61-70
Cooked P&D: 41-50

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41-50 Peeled & De-veined Shrimp – 1lb

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